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Broker Inn Buffet |
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Carved Round of Beef |
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Au jus & Horseradish Sauce |
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Oven Roasted New Potatoes |
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Fresh Vegetable Medley |
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Chicken Dijon or Chicken Marsala |
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Tossed Green Salad with Ranch and Italian
Dressing |
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Fresh Baked Dinner Rolls |
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Cheesecake with Strawberries |
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23.95 pp |
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Deluxe Broker Inn Buffet |
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Carved Prime Rib with Au jus & Horseradish Sauce |
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Chicken Santa Fe, Chicken Dijon or Chicken
Marsala |
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Salmon with Dill Sauce |
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Roasted Pork Loin with Mandarin Sauce |
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Oven Roasted New Potatoes |
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Rice Pilaf |
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Vegetable Medley |
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Tossed Green Salad with Ranch and Italian
Dressing |
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Fresh Baked Dinner Rolls |
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Cheesecake and Chocolate Cake |
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34.95 pp |
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The Grand Buffet |
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Carved Prime Rib & Carved Pit Ham with Au jus,
Horseradish, and Honey Mustard |
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Chicken Cordon Bleu |
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Osso Buco |
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Orange Roughy Florentine or Salmon with Dill
Sauce |
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Baked Ziti with Italian Sausage or Meat Lasagna |
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Rice Pilaf |
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Oven Roasted Potatoes |
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Vegetable Medley |
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Tossed Green Salad with Choice of Two Dressings |
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Tomato, Cucumber, and Onion Salad |
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Fruit Salad |
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Fresh Baked Dinner Rolls |
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Grand Marnier Chocolate Cake |
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Cheesecake with Raspberries |
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39.95 pp |
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Seafood & Prime Rib Buffet |
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Peel and Eat Shrimp |
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Smoked Salmon |
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Cooked Chilled Mussels on the Half Shell |
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Oysters on the Half Shell |
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Carved Prime Rib |
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Shrimp Crawfish Etoufee or Seafood Newberg |
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Blackened Salmon with Bearnaise Sauce or Baked
Salmon with a Dill Sauce |
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Crab Cakes with Remoulade |
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Rice Pilaf |
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Vegetable Medley |
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Seafood Salad |
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Fruit Salad |
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Tossed Green Salad with Ranch, Italian or
Balsamic Vinaigrette Dressing |
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Assorted Sheet Cakes with Whipped Cream |
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42.95 pp |
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Standard Buffet |
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Roasted Pork or London Broil |
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Chicken Dijon or Chicken Marsala |
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Oven Roasted Potatoes |
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Vegetable Medley |
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Rice Pilaf |
|
Tossed Green Salad with Ranch, Italian or
Balsamic Vinaigrette Dressing |
|
Fresh Baked Dinner Rolls |
|
19.95 pp |
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Italian Buffet |
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Chicken Parmesan |
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Baked Ziti with Italian Sausage or Meat Lasagna |
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Osso Buco or Veal Saltimbocca |
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Orange Roughy Florentine |
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Fettuccini & Penne Pasta with Alfredo, Marinara
and Pesto Sauces |
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Baked Zucchini |
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Antipasto Display |
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Pasta Salad |
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Caesar Salad |
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Garlic Bread |
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Tiramisu and Cannolis |
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34.95 pp |
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Mexican Buffet |
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Red Snapper Vera Cruz |
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Beef Tamales with Green Chile Sauce or Chicken
& Cheese Enchiladas |
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Chicken or Beef Fajitas |
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Chili Rellenos with Mole Sauce |
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Refried Beans & Spanish Rice |
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Black Bean Salad |
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Tortilla Chips with Salsa, Sour Cream and
Guacamole |
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Corn and Flour Tortillas |
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Mexican Pastries and Flan |
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27.95 pp |
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Mediterranean Buffet |
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Chicken with Sun Dried Tomatoes |
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Lamb Stew with Apricots |
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Marinated Tuna Medallions with Couscous |
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Saffron Rice |
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Hummus with Pita Bread |
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Olive Salad with Feta Cheese |
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Mesclun Mix with Vinaigrette |
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Baklava |
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25.95 pp |
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Southwest Barbecue |
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Grilled Barbecue Chicken |
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Beef Brisket |
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Grilled Barbecued Salmon |
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Baked Beans |
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Corn on the Cob |
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Potato Salad |
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Cole Slaw |
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Fruit Salad |
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Cornbread with Whole Corn and Chiles & Texas
Toast |
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Tossed Salad with Ranch, Italian or Balsamic
Vinaigrette Dressing |
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Peach Cobbler with Whipped Cream |
|
25.95 pp |
